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Joined 1 year ago
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Cake day: June 5th, 2023

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  • cyberdecker@beehaw.orgtoAsklemmy@lemmy.ml*Permanently Deleted*
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    1 year ago

    I have at least 4 companies on my banned list, but the ones that come up most often are…

    • Starbucks - I like good coffee. They just can’t seem to deliver and just focus on mass appeal to overly sweet milk drinks. No thanks. Good coffee doesn’t deserve that.
    • Blizzard/Activision - They need to clean house. Horrible treatment of people inside. The games they produce aren’t good even that good. I refuse to play their stuff as popular as it might be.
    • Disney - I don’t think they produce anything really valuable. Their marketing is amazing but I don’t like what they have given us. I honestly want nothing to do with Marvel or Star Wars and dislike the direction they have gone with those franchises.
    • Wizards of the Coast - all their game products are clearly cash grabs. Building in expiration so customers have to buy more is awful. I do not play Magic the Gathering and never will. I have also grown to dislike Dungeons and Dragons. It’s not even that great and there are so many better, more interesting games to play.

    That’s just a few of my old man rants.




  • As an alternative view, I homebrew and while the cost to get in can be a bit steep, the long term costs are actually pretty good. I looked at the cost to get equipment as a loss and just wrote it off. Electronic kettle and automation was pricey, but luckily I was able to have some costs offset with work benefits. Realistically though, in actual ingredients, between $30-50 USD for 5 gallons of beer and about 8 hours total of time for cleaning, brewing, fermenting and packaging, it’s not too bad.

    I tend to be very meticulous though with my brew process, so I haven’t lost a batch, at least not due to contamination. I’ve had some beers that weren’t great, but when you put it in perspective, a 12 ounce serving probably cost me about $0.50 - 1.00. Comparatively, while not great, it was still drinkable and as good as anything I could get for that price.

    Being able to make decent sized quantities of good beer to take to parties, give as gifts, and just have on hand really diminishes the hit of the cost of equipment. I feel like it’s been worth it.


  • I love Detroit style pizza!

    For others asking: Detroit style is kind of like Sicilian pizza. Pan baked, rectangular, yeast crust, thick, chewy, crispy on the edges. Bottom layer is cheese. Then toppings and sauce that is usually a stripe of sauce.

    The texture reminds me of old school Pizza Hut pan pizza. Thick, airy, oily, and my favorite part is the little crispy craggy bits on the top edge of the crust.

    In Maryland we have a couple really great Detroit pizza joints. Underground Pizza in Baltimore is my favorite and quite good, but pretty pricey. Rad Pies is a little more remote but is quite good as well.