What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?

  • chumbalumber@lemmy.blahaj.zone
    2·
    10 个月前

    I use it to scrape up all the stuff once I’ve chopped it. Chop onion, use spine of blade to scrape onto this, dump in pot. Saves lifting heavy chopping board, or scraping onto thin knife.